Each of our guestrooms is specifically designed for ease of use and features a fully-stocked kitchen, which means you’ll have all the conveniences of home, even while you’re away. Rather stay in than dine out? Choose from different menu options at Caroline Restaurant, and we’ll provide you all of the ingredients and equipment needed to cook the meal in your guestroom.
Chef yourself before you wreck yourself. If cooking isn't your forte, guests also have the option to add-on a personal chef to lead an interactive cooking lesson and live demonstration. The best part? Either way, you can leave the cleanup to us.
Select One From Each Course
Spicy Deviled Eggs - jalapeno aioli
Golden Beet Carpaccio - apple, Meyer lemon
Burrata - mighty vine cherry tomatoes, basil
Chicken Schnitzel - shaved fennel & green bean, whole lemon vinaigrette
Wild Mushroom Bolognese - rigatoni gigante, shaved parmesan, baby basil
Salt & Pepper Salmon - cauliflower pilaf, toasted almond, asparagus
Fluffy Ice - pineapple, pear & ginger
Strawberry Shortcake - almond cake, whipped cream
Cost - $40 per person
Add a Personal Chef - Additional $150
TERMS & CONDITIONS
7-day advance purchase of arrival date is required. Once booked, our team will email guest directly to confirm menu choices and chef add-on if applicable.